Ingredients:
- 1 pound shrimp, peeled and deveined
- 1/2 tsp garlic powder
- 1/2 tsp ginger
- 4 tbsp honey
- 3 tbsp soy sauce
Method:
1. Mix the sauce ingredients, and marinate shrimp for 15-30 minutes..
2. Sear over medium-high heat until shrimp is pink and firm, 1-2 minutes per side.
3. Drizzle with remaining sauce and garnish with chopped parsley or chives.