Mouthgasmic RECIPES from the Garden
Ingredients:
1 c smooth roasted almond butter
1 c canned pumpkin
1 egg
1/2 tsp vanilla or almond extract
1/2 cinnamon stick, powdered
1/3 c 100% organic blue agave or raw honey
1 tsp sodium bicarbonate
Pinch of Himalayan pink salt
Pinch of cayenne pepper (optional)
Method:
1. Mix all ingredients well.
2. Pour into a greased 8" x 8" pan.
3. Bake at 350 degrees F for 25 minutes, or until toothpick inserted in the center comes out clean.
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