top of page

Vegan Cheese Sauce

Updated: Oct 1, 2022

RECIPES from the Garden



Ingredients:

1 cup raw, unsalted cashews

3/4 cup vegetable stock

1/4 cup nutritional yeast

1/2 t paprika

Pink Himalayan or sea salt and ground black pepper

Method:

1. Soak cashews in stock overnight. 2. Blend all ingredients until smooth and creamy. 3. Use to dress your favorite dishes from pasta to roasted veggies, or store in a jar in the fridge to use later.






#gardenofeden #highvibehealth #recipe #food #ingredient #spice #nutritionalyeast #paprika #salt #pinksalt #himalayansalt #pepper #groundpepper