Updated: Oct 1, 2022
RECIPES from the Garden
Ingredients:
Non-GMO popcorn kernels
Organic butter
Nutritional yeast
Pink Himalayan or sea salt
Method:
1. Pop your popcorn kernels in a large pot with a small amount of oil.
2. Pour into a bowl, dress with melted butter, and sprinkle on nutritional yeast and pink salt to your desired taste!
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